CAFÉ ETERNA
MILK COFFEERECIPESSPANISH LATTE

You will need:

ESPRESSO

- 1 SHOT

MILK

- 1 CUP

CONDENSED MILK

- 2 TBSP

Kaise Hua - Kabir Singh cover art

Kaise Hua - Kabir Singh

00:0000:00

Recipe

  1. Brew a shot of espresso. Strong enough to balance the sweetness.
  2. Add condensed milk and stir gently. Sweet, but not shy.
  3. Steam the milk until warm and creamy.
  4. Pour the milk over the coffee mixture. Watch the magic happen.
  5. Sip slowly and enjoy every sweet, velvety moment.